Contains more than one hundred recipes for everyday food prepared in the wholesome Chinese way, and many recipes of unique dishes peculiar to the Chinese — including Chinese Pastry, "Stove Parties," and Chinese candies.

This book contains the first English-language recipe for making tofu.

Be sure to check out the author's recipe for Almond Chicken (Chinese "Hung Yuen Guy Ding"). It is a classic dish that will be sure to please.

Download a sample copy and check it out!